Ingredients: wheat flour (30%), palm oil, egg 20%, sugar, glucose syrup, baking agent E500(ii)
Nutritive value | per 100g/ml |
---|---|
Energy | 2144kJ/513kcal |
Fat | 29.0g |
  of which saturates |  13.0g |
Carbohydrate | Â 57.0g |
  of which sugars |  21.0g |
Protein | Â 7.0g |
Salt | Â 0.21g |
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