Ingredients: noodle: Wheat flour 75,8%, salt, mineral salt E500; soup base: palm oil, garlic flakes (garlic), hydrolyzed protein, salt, powdered soy milk, vegetable extract, sugar, yeast extract, palm oil, dextrin (corn), spice, powdered miso, tobanjan chinese pepper paste powder, soy sauce powder, fried garlic, sliced green onion, flavor enhancer E621, E635, modified starch E1450, flavoring.