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Ingredients: sugar, water, tamarind, palm sugar, fish sauce (anchovy extract, water, salt), salt, acidity regulator (E260), coloring (E160c).
| Nutritive value | per 100g/ml |
|---|---|
| Energy | 1024kJ/241kcal |
| Fat | <0.5g |
| Â Â of which saturates | Â 0g |
| Carbohydrate | Â 59.0g |
| Â Â of which sugars | Â 46.0g |
| Protein | Â 0.8g |
| Salt | Â 7.5g |
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