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Red pepper paste fermented
| Nutritive value | per 100g/ml |
|---|---|
| Energy | 1001kJ/239kcal |
| Fat | 1.9g |
| Â Â of which saturates | Â 1.3g |
| Carbohydrate | Â 50.0g |
| Â Â of which sugars | Â 27.0g |
| Protein | Â 5.3g |
| Salt | Â 6.4g |
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