Ingredients: rice flour. Direction: soak in water for 3-5 minutes, rinse under clean water and drain off.
Nutritive value | per 100g/ml |
---|---|
Energy | 1487kJ/356kcal |
Fat | 0.7g |
  of which saturates |  0.4g |
Carbohydrate | Â 78.0g |
  of which sugars |  0g |
Protein | Â 6.5g |
Salt | Â 0.1g |
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Vermicelli
Best Before Date: 04/12/2025
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