Ingredients: water, sugar, onion, fish sauce (anchovy extract, salt, sugar), white pepper, acid E33, flavor enhancer (E631, E627), preservative (E211), color E150c
Garlic pepper stir-fry sauce
4.50 € inc. VAT
Out of stock
Nutritive value | per 100g/ml |
---|---|
Energy | 447kJ/107kcal |
Fat | 0.7g |
  of which saturates |  0.2g |
Carbohydrate | Â 25.0g |
  of which sugars |  13.0g |
Protein | Â 0.6g |
Salt | Â 6.55g |
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Best Before Date: 01/08/2024
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